🍛 This Week at Hana’s Kitchen

After a busy and delicious Jajanfeest, we’re still doing some cleaning up and getting everything back in order at Hana’s Kitchen.

Because of this, lunch will be available only on Wednesday and Thursday this week.

🌟 This Week’s Menu

Nasi Hainan with Chicken Teriyaki & Cap Cai

This week’s lunch combines fragrant Nasi Hainan with tender Chicken Teriyaki and Cap Cai, a delicious mix of vegetables prepared with Indonesian-inspired flavours.

A comforting and satisfying meal — perfect for a lunch break after the Jajanfeest!

🥭 Special Dessert: Durian Ice Cream

We still have some delicious durian ice cream left from Jajanfeest, so you can enjoy it as a special dessert with your lunch! 💛

If you’re a durian lover, this is your chance to finish your meal with one of Southeast Asia’s most unique and beloved fruits.

📅 When?

This week, lunch will be available on:

Wednesday & Thursday

After a busy Jajanfeest, we’re looking forward to welcoming you back for a relaxed homemade Indonesian lunch.

See you at Hana’s Kitchen! 🇮🇩💛